I used to despise mushrooms. Avoided them at all costs for the first 30 years of my life. Now I love them. I seek them out. Order them, specifically. “Oh, that has sliced shiitakes on it? Well, yeah, let’s go with that one, thanks”.
I have a similar tale about asparagus.
It’s funny how we box ourselves in.
“I don’t eat mushrooms. I’m not a mushroom-eater.”
I need to remind myself that I spent 30 years avoiding something that I now enjoy.